Many people believe that wine gets better with age, so when they receive wine, they like to store it for a long time before drinking it.
This is a misunderstanding.
1, 90% of the wine should be drunk in the short term, not suitable for long-term storage.
Most wines on the market today are suitable for drinking within a year or two of bottling.
Most wines lose some of their fruit after six months in the bottle.
Wine sealed with screw caps is generally not suitable for long-term storage.
2. Only 10% of wines are suitable for long-term drinking.
If you want to find wines that age well, there are very few of them. Only about 10% of wines that age better after five years.
Also, these wines must be stored in the proper environment, with controlled factors such as temperature, humidity, light and sound.
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