What is the difference between red and white wine making?

White wine is made in much the same way as red wine, except that pressing is done before fermentation.

This is because red wine is usually fermented from red grapes with their skins on. The fermentation process requires the wine to keep in contact with the skins to extract the natural pigment.

While white wine is fermented from white or red grapes without skin, which requires the separation of grape juice and grape skin and other fruit residue before fermentation, leaving only grape juice for fermentation.

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